Nose-to-Tail Restaurant

Fast Casual Restaurant

We look forward to serving you in our restaurant! Our talented cooks work closely with the head butcher to use the best quality proteins we process in house. We cook with the best seasonal ingredients we can find locally and produce much of what we serve in our kitchen.

Serving breakfast and lunch

Focus on organic produce and well-raised meats

Fresh ingredients from local farms

Locally roasted coffee and bone broth

Naturally fermented foods

Whole animal featured

See What's Cooking

Our menu changes frequently based on availability of ingredients.