One menu served all day!
Our menu changes regularly based on availability of cuts and produce. We also really love cooking and creating new dishes on a whim. Almost everything is made from scratch and produced in-house. Enjoy our menu any time of the day from breakfast through dinner.
THE MEDIUM RARE BURGER
grass-fed beef, bacon xo sauce, garlic aioli, provolone, french roll 11
grass-fed beef, mozzarella cheese, fancy sauce, french roll 11
SHAKE HANDS WITH BEEF
roast beef, provolone, horseradish, fermented shallots, new england roll 9
beef, kimchi, kewpie, green curry gravy, fries 13
fried chicken, tomato relish, whole grain mustard, french roll 12
chop steak, cheddar, tomato, mustard, new england roll 11
cheesy eggs, ham or bacon, mayo, szechuan bun 9
greens, carrot, celery, tomato, mahón cheese, champagne vinaigrette 8
add steak / chicken 3
green curry gravy, poached chicken, udon noodles, cilantro, sour cream 12
szechuan chili lime wings, fries, blue cheese 11
country fried steak, red eye gravy, home fries, eggs 16
pork rinds, ranch 4
florida fried ribs, coleslaw, gak hot sauce 12
chimichurri, mayo 8
Latte / Cappuccino
Assorted canned wine
Rotating craft beers on tap
Substitutions politely declined. Omissions where possible. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.